frequently asked questions
Jewish people abide by a set of culinary rules that ensure the cleanliness of the environment, humane treatment of animals, and adherence to a set of religious norms. Meat and dairy are prepared and eaten separately, and pork and shellfish are avoided. By choosing a kosher caterer, you are choosing one that is subject to strict and regular oversight—ensuring your food is top quality.
For further information: http://www.ikckosher.com/defining-kosher.html
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